8 fully refurbished, comfortable, ensuite bedrooms with colour TV, tea & coffee making facilities. Relax in the cosy bar in front of log fires. Enjoy a meal in the restaurant with fresh food and fine wines.
Parking available
Restaurant
Special Offers
Please see website for current special offers.
Tariff
Prices from £85.00 to £115.00 per room based on 2 adults. A full English breakfast is included.
To check for availability and best rates please call 01423 771070 or send us an email.
Menu
Starters from £3.95
Smooth chicken liver pate and warm bread and sticky balsamic onions
Smoked fish platter-Smoked salmon, trout and mackerel with lemon and capers
Chefs soup of the day
Italian style selection-Parma ham, salami, olives, parmesan and focaccia bread
Fried chilli beef noodles
Creamy garlic mushrooms topped with grilled cheddar cheese
Main courses from £8.95
8oz Prime Dales Rib Eye
8oz Prime Dales Sirloin
Our steaks are of the highest quality from our butcher K. E.Balsdon of Summerbridge and are sourced from local Dales farms. They are griddled to your liking and are served with a selection of mustards, grilled tomato, onions, mushrooms and chips.
Griddled 10oz Barnsley chop with rosemary and garlic roasted new potatoes, red currant and port jus with fresh vegetables
Deep fried Whitby Bay scampi with garden peas and chips
Steak and Theakston ale pie served with mashed potatoes and fresh vegetables
Smoked salmon, prawn and saffron risotto topped with crispy pancetta and drizzled with herb olive oil
Creamy fish pie ~ salmon, haddock and prawns in a parsley cream, topped with cheesy mash served with peas and crusty bread
Roast Gressinghan Duck breast with roasted beetroot and potatoes with fresh vegetables served with an orange jus
Sea salt and black pepper sole goujons served with a dressed salad, dill mayo and new potatoes
Breast of chicken stuffed with chorizo served on a bed of grilled vegetables and potatoes with a chunky tomato sauce
We always have a selection of specials
Desserts from £4.95
Traditional Sunday Lunch
Special
2 Courses £10.95 3 Courses £12.95
Starters
Soup of the Day
Potato Skins with sour cream & sweet chilli dips
Chicken Liver Pate with Granary Toast
Mains
Choice of 2 Roasts with Yorkshire pudding, roast potatoes, roast parsnips and a selection of fresh seasonal vegetables
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Parking available
Restaurant
